The Adventures Of Condiment Boy

Our seven year old son is really into condiments. His usual morning breakfast is toast with peanut butter dipped in a sauce made of ketchup, taco sauce (Taco Bell mild), and BBQ sauce (KC Masterpiece Original, but Bullseye will also suffice).

This morning, he asked for some cottage cheese — and promptly poured taco sauce all over it. I asked him how it was and he said it was “good.” Other previous adventures have been watermelon with ketchup and my all time favorite, a chocolate cupcake dipped also in ketchup. Some would say “yuck”, others would say “inventive”. We just grin and marvel at the capability of a child to have such adventures in eating, and then turns his nose up at green beans.

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~ by charleneli on November 22, 2005.

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